10 must-have tools for a Nigerian Kitchen

A modern kitchen

10 must-have tools for a Nigerian kitchenThere are some tools you can't do without in your kitchen. These tools are very essential because  you will be using them regularly. As for me, if I don't see them, no food for the day. What are they? What are their uses? This article will serve as an eye-opener for you.

1. Set of pots: you can't imagine cooking without a pot, which makes it the first on this list. Set of pots are of different sizes, depending on your choice. Usually, they vary from the smallest to the biggest(or vice versa) which means, you have a pot to prepare meals for a small party and another one to prepare meals for a big occasion.
   
2. A sharp knife: what would you do without a knife? You have to slice onions, cucumbers, yam and many others.
   
3. Chopping board: goes alongside knife, when buying knives, don't forget to buy a chopping board to ease cutting.
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4. Clock: this is used for timing. You need to have a wall clock in your kitchen in order to time the foods you prepare.
   
5. Scissors: scissors are also needed for cutting.
   
6. Can openers: you might need to open a canned food, can opener will help you in such situations instead of using knives or scissors to improvise and end up getting injured.
   
7. Hand towels: after cooking or washing, you need a hand towel to clean your hands, especially during this period of Coronavirus.
   
8. Grater: you need graters to grate some food items, like onions, cheese, okra, etc.
   
9. Sieves: sieves are needed when cooking and baking( to sieve flour)
   
10. Bowls: especially when cooking moi moi, you need bowls to make your kitchen look well organized.

    

    A plastic bowl